I don't generally eat meat but I'd eat his kids!

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Published on Wednesday, 06 February 2013

My Folklore Apprenticeship has officially kicked-off. A program headed by the Department of Community & Cultural Affairs allows my development of  skills and network expansion while shadowing Mr. Tucker from Tucker's Goat Farm. ...

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Breakfast for One

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Published on Sunday, 20 January 2013

It all stared out with a loaf of stale almond bread and my grumbling desire for a helping of breakfast food. I could have made an omelet with the grape tomatoes, Gouda, Manchego and spring onions kickin' it in the fridge but I figured it would be best to use up this tapered loaf. ...

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Bermuda's Culinary Creation Centre

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Published on Monday, 07 January 2013

Earthlings, and anything else viewing this: Currently in the process of initiating a charity, I am establishing partnerships with those who are interested in assisting people in their growth and development. ...

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Bermuda Hospitality Institute Competition Submission

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Published on Sunday, 04 November 2012

Dear Ashley, Thank you for entering Bermuda’s Rising Chef of the Year Competition! Please take a moment to review the details below and respond with thenecessary information as soon as possible....

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Rendered Meatless Meals

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Published on Tuesday, 30 October 2012

250 portions, five weeks, new people, plentiful pleasantries, enlivened guests who shared with me while indulging in guiltless eats. This experience has allowed me to gain clarification on issues and current projects. ...

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